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Lunch Menu

Served Wednesday through Sunday 11AM - 3PM

Teishoku (Set Meals)

All sets are served with a veggie eggroll, soup, and pickles. Designed to get you in and out with a well-balanced and nutritious meal.

Nikku Jagga (Beef Stew)

Hearty Japanese beef and potato stew with a Chinese twist. Served with steamed white rice.

$18.00

Soy
Dairy free
Gluten free

ShoChu Co. Yakisoba

Shojo housemade noodles stir-fried with chicken, wok-charred vegetables, and our house yakisoba sauce. Vegan option available.

$16.00

Wheat
Dairy free
Soy

Hiyashi Chuka (Summer Special Chilled Noodles)

Chilled Shojo housemade ramen served in our very own hiyashi chuka sauce and loaded with toppings.

$17.00

Wheat
Soy
Dairy free

"Takana" Chahan (Pork Belly Fried Rice)

Pork Belly Chashu fried rice with Chinese style pickled mustard greens. Stick to your ribs good.

$17.00

Soy
Gluten free

Sweet and Sour Chicken

Gluten-free popcorn chicken smothered in our perfectly balanced sweet and sour amazu. Served classically with peppers and onions.

$16.00

Lactose free
Gluten free
Sesame
Soy

Sides

ShoChu Co. Chicken Gyoza

Made in house and packed with flavor.

$12.00

Wheat
Soy

Veggie Eggroll

Made in house with so much flavor, you won't believe that there isn't any meat. We call them firecrackers, not because they're hot, but because they're BANGERS.

$10.00

Vegan
Soy
Wheat

Smashed Cucumber Salad

Eat your veggies.

$8.00

Soy

Steamed Leafy Greens

Served with oyster sauce; can be served with vegetarian oyster sauce upon request.

$8.00

Soy

Drinks

Sapporo Draft Beer

Tastes so good. Right when it hits your lips!

$9.00

Salaryman-style

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